Chanterelle flour

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The Chanterelle mushroom has an earth-like taste with a hint of pepper.

Ingredients: Powdered freeze dried chanterelle mushrooms.

Incorporate this product into your main dish, or use it as a finishing powder! It has the same texture as all purpose flour. 

  • Roll your meat in it
  • Use it in your tempura
  • Season your steak or salad
  • and more!

Store at room temperature. Shelf life is 2 years. 

Qty: 135ml